A R D E N bar & kitchen
  • H O M E
  • RESERVATIONS
  • M E N U S
  • E V E N T S
  • C O N T A C T
D I N N E R
4 - L A T E W E D S - S U N


A N T I P A S T I
natural oyster, mignonette granita $5.5ea
goats cheese gougére, honey, thyme $4ea
spanish tortilla, aioli, romesco, gundilla pepper $4ea

warmed marinated olives $10

boquerones and artichokes in oil w citrus
& garlic $22
our sourdough w shallot butter $10

house focaccia w olive oil and balsamic $10
30gm saucisson, whisky pickled mustard $16

30gm salamis, zuni pickles $16
30gm bresaola, rocket, parmesan $22

C H E E S E solo $16 trio $40

delice, walnut toast, honey
manchego, grapes, sourdough

etorki, quince, lavosh
saint agur, pear, oat biscuits

S H A R E P L A T E S
house mozzarella, peppered figs, coppa $25

chicken liver parfait, smoked dates, toasted brioche $22
crab croquettes w bloody mary mayo $24
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baked spinach gnocchi w roasted pumpkin sauce, parmesan, truffle and hazelnut crumb $36
roast pork belly, spiced carrot purée, kimchi, apple, fennel $44
slow cooked lamb, labne, celeriac boulangere, saffron braised onions, parsley shallot salad $40
miso roasted broccoli w sesame, aioli $15
roast potatoes, rosemary salt, aioli $14

green beans, fermented honey, parmesan $15

S W E E T S
coconut pan a cotta, mango, white chocolate $16
chocolate, caramel, pistachio, raspberry $18

boozy tiramisu $18
affogato /milk ice cream, espresso, liqueur $18
custard profiteroles w hazlenut and chocolate $4ea
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  • H O M E
  • RESERVATIONS
  • M E N U S
  • E V E N T S
  • C O N T A C T